Ergyphilus Plus Gel 60

ERGYPHILUS More is composed of lactobacilli and bifidobacteria selected, including Lactobacillus rhamnosus GG.

The 4 strains :

• Lactobacillus rhamnosus GG*
• Lactobacillus paracasei
• Lactobacillus acidophilus
• Bifidobacterium bifidum

* Strain patent Valio Ltd, Finland.

The expertise Nutergia
The criteria for the selection of strains of ERGYPHILUS More :

• human origin
• tolerance to gastric acidity and bile salts
• stability enhanced by the presence of a complex of protective specific promoting the survival of stem.

Ingredients
Bulking Agent : potato starch ; fructo-oligosaccharides (FOS), lactobacillus, and bifidobacteria lyophilized (caseins from milk and soy) anti-caking agent : vegetable magnesium stearate; antioxidant : vitamin C.

Per capsule
Lactobacillus rhamnosus GG 3 Bn
Lactobacillus paracasei 1,88 Bn
Lactobacillus acidophilus 0,75 Bn
Bifidobacterium bifidum 0,37 Bn

Use

2 to 4 capsules per day, to be taken outside of meals, preferably in the morning.

Do not replace a varied and balanced diet and a healthy lifestyle. Do not exceed the dose recommended daily.

Keep out of reach of children and away from moisture.

Storage: upon receipt store the product in preference to + 4°C.